Description
Grown in Kiewa Valley in Tawonga, VIC. This high quality tea is subjected to limited processing leaving the palate cleansed and refreshed. Try this home grown tea, we rate it as one of the world’s best.
Ingredients
Keep your teas fresh
Brew the perfect cup
Water Temp for Brewing:
65°C to 77°C Column of steam just begins to rise.
3 to 4 mins
Should be brewed in water that is below boiling point. Try using 1/4 cold and 3/4 boiling water. Green Tea can be brewed several times.














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